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Sauvignon Blanc 2010 On entry, this wine shows welcoming tropical fruit and gooseberry on the nose, followed by secondary herbaceous flavours of lemon grass and asparagus. The mouth-filling palate has a richness obtained by blending a complementary Semillon component, while the lingering minerality of the aftertaste is due to the dominant soil types. Ready for drinking immediately, and best up to three years from vintage. |